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Did you know that in tea houses and restaurants of the early 1900’s, mint sprigs and dark chocolates were served after desserts for patrons to "chew for good breath and aid digestion?"
Startup Candy has taken this old fashioned tradition and given you a delicious combination of milk chocolate from a superior blend of premium gourmet chocolate and velvety smooth mint creme. Our Milk Chocolate Layered Mints are are hand-made to ensure the finest quality.
Perfect for holiday dinner parties and get togethers, share this delicious vintage tradition with your guests.